almond tofu (also known as almond jello or almond jelly) is basically the 'free' dessert that chinese restaurants give you at the end of the meal. it's better than the free soup at the beginning of the... continue reading - raindrop cake - mizu shingen mochi (shui xin xuan bing ) by mike hsu // / /...
like karnataka and kerala. there was the odd chopped 'kaanda' alongside pav bhaji , but that was a rarity with other dishes. onions are a staple in parts of north india - punjab, haryana, up, rajasthan, etc. no meal is complete without some raw onion on the side. can you imagine a plate of chole bhature...