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by john kallas, ph. apr , · dandelion leaves are also a great way to get some addition vitamins and minerals, including vitamin c, b-complex, betacarotene, magnesium, iron, and calcium. mar , · remember when euell gibbons made the johnny carson show just by claiming, har-har, that dandelions were edible
celestial bodies of the sun, moon and stars. despite being a sustainable choice, it keeps cooking exciting (you have to somehow figure out how to eat that fall rutabaga and those spring nettles), and vegetables just taste better when they're at their peak. dandelion is a plant with yellow flowers. like other...
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