Search Results for: Chilled meat of fowls of the species Gallus domesticus not cut in pieces
negative effects that scorching summer climes may have on our bodies, i suggest adding some of the following foods to your shopping list... dark leafy greens these are composed of - per cent water, which makes them very easy to digest. as they move through the digestive system they impart a cooling
sensation in the body. some of my favourite greens are kale, cavolo nero and swiss chard. they're also packed with important minerals such as calcium, magnesium, iron and potassium as well as vitamin a, vitamin k, and vitamins b and b . sea vegetables nori, kombi, wakame, arame and sea palm are all great...
http://www.spinneys-dubai.com/community/chefs/2247-cooling-foods