, dairy, protein and hydration. at the same time, we are making many of our products more permissible by reducing added sugars, sodium and saturated fat to keep up with evolving consumer tastes and preferences. our nutrition story every day around the world, millions of people enjoy our food and beverages—and...
november , many studies have shown that prolonged sitting time has been associated with overweight, obesity, poor blood sugar control, increased fasting glucose and -hour postprandial glucose, increased insulin levels, as well as increased insulin resistance. sitting seems to be unavoidable in the modern...