Search Results for: Maize other than seed
as well as their suitability for poultry. poultry feed is made up of many ingredients, which are broadly grouped into providers of energy (fats, oils and carbohydrates), protein (amino acids), vitamins, minerals and product quality enhancement. typically, cereals such as wheat, barley, sorghum and maize
ingredients can be evaluated physically as well as chemically. the physical evaluation of feed mostly provides preliminary information on the quality of the material. it involves assessing physical qualities such as weight, colour, smell and whether the material has suffered from any contamination by other...
https://www.poultryhub.org/nutrition/feed-evaluation/