Search Results for: Vegetable fats chemically modified
. % fish (alaska pollock), % batter & breading (whole wheat flour, vegetable oil [soybean and/or canola], enriched wheat flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, whole yellow corn meal, ranch seasoning [maltodextrin, salt, dehydrated onion, dehydrated
garlic, disodium inosinate & disodium guanylate, natural flavor, modified food starch, buttermilk], corn starch, salt, rice starch, vital wheat gluten, yeast, leavening [cream of tartar, sodium bicarbonate], tapioca starch, malted barley flour). contains fish (alaska pollock), wheat, milk. more products...
https://www.tridentseafoods.com/browse/products/trident-seafoods-the-ultimate-fish-stick-4-lb/
land, this sector is vital for maintaining food security in palestine and for economic growth. the industry's most active processing efforts consist of three major categories: the conservation of fruits and vegetables, meat and dairy, and the conversion, purification, and distilling of animal and vegetable
fats. there are various food products manufactured in palestine including but not limited to: confectioneries and sweets, dairies and milk products, processed meat, beverages, pasta and other grains products, canned food, oils, and traditional products (particularly tahini, hummus, halaweh, za'atar,...
https://www.paltrade.org/en_US/page/priority-economic-sectors