Search Results for: Olives
. $ dinner salads and soups aboca salad romaine lettuce with tomatoes, olives, artichokes, onions, peppers and feta cheese. $ + antipasti salad aboca's salad topped with fresh mozzarella, provolone, gorgonzola and fontina cheese. $ + salad milanese aboca's salad topped with prosciutto, bresaola, salami
olive tapenade, tomatoes, fresh mozzarella and basil. $ lunch mussels green lip mussels sauteed with spicy marinara or scampi sauce. $ lunch appetizer sampler calamari, mozzarella fritti, mussels, shrimp scampi and bruschetta. $ lunch salads and soups lunch aboca salad romaine lettuce with tomatoes, olives...
https://menupages.com/abocas/10455-n-central-expy-ste-118-dallas
. $ greek salad feta, olives, tomato, onions, cucumber, peppers, and egg. $ chef salad ham, turkey, american cheese, tomato, cucumber, onion, and green pepper. $ grilled chicken caesar salad grilled chicken or turkey, croutons, egg, and parmesan. $ caribbean salad with grilled chicken grilled chicken
, lettuce, tomato, onions, egg, pineapple, peppers, and cucumbers. $ mediterranean salad with grilled chicken romaine, iceberg lettuce, grilled chicken, olives, feta cheese, green peppers, onions, tomato, cucumber, carrots, and low fat vinaigrette. $ cold platters chicken salad platter includes cole...
https://menupages.com/athenian-restaurant/6824-torresdale-ave-philadelphia
local and global dishes. one of the most popular stalls is mamma's pizza, aka mona's taboun (a conical clay wood-burning bread oven), where mona and her sisters make flat dough pastries. lined up on the work space are fresh zaatar leaves, labaneh, olive oil, ketchup, harissa, yellow cheese, pitted olives
kafr qasem. instead, the huge smoking trays are filled with slices of beef, lamb, chickens and ducks, and occasionally there are trays laden with shrimp and other seafood. in place of american coleslaw and potato salad, there is hummus, tahini, cabbage salad, pickles with amba and bitter crushed olives...
https://www.haaretz.com/israel-news/.premium.MAGAZINE-it-s-not-just-the-love-of-barbecue-that-unites-jews-and-arabs-at-this-israeli-market-1.8343252
was pepperoni pizza before you became veggie, substitute the crust with a whole wheat dough for more nutrients (or if you are in rush, french bread or whole wheat pitas), and then top the pizza with cheese or soy cheese, tomato sauce, and then your favorite pizza toppings, like veggie 'pepperoni', olives
cheese/dip platter. sometimes when i can't think of something to eat, i'll just cut up my favorite breads, cheeses, veggies, and fruits, and add a couple of dips or sauces. the possibilites are endless. examples: fruits with yogurt or chocolate sauce; breads with brie/cheddar/soy cheese, and also olives...
https://solarkateco.blogspot.com/2006/02/