Search Results for: Lentils dried
squash is known as red kuri here in the states, borrowing the japanese word for "chestnut" (kuri). as these names suggest, kuri squash takes on a rich, nutty flavor when roasted. potimarron farci (stuffed kuri squash) can be filled with any number of ingredients, beginning with a hearty base like lentils
, rice, or grains. my favorite version uses pieces of dried bread as a foundation, saturating them in cream, cheese, and herbs to make a savory bread pudding, in a pumpkin. traditional recipes load up the hollow gourd with salty pork parts, but to make this vegetarian, i obviously left those out. my...
https://www.seriouseats.com/2018/10/how-to-make-vegetarian-stuffed-pumpkins-thanksgiving.html