Search Results for: Fresh cold-water shrimps
other cases, though, you'll need to thaw the food before working with it and the safest way to do that, especially for high protein foods like meat, poultry, and fish, is to move it to the refrigerator overnight. trying to defrost frozen meats, fish or poultry at room temperature, or using warm or hot water
, can lead to a case of food poisoning . here are some specific tips and guidelines for freezing various foods. freezing fresh meat and seafood with these foods, it is especially important to freeze them right away as soon as you get it home if that's the plan. in other words, don't hold raw meat in...
https://www.thespruceeats.com/how-to-freeze-foods-3897631