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think chunky salsa, red wine vinegar and salad dressing mix. what you need select all servings original recipe yields servings tbsp. heinz red wine vinegar env. good seasons garlic & herb dressing mix lb. beef sirloin steak, trimmed of all fat, cut into bite-sized pieces tbsp. olive oil medium red peppers

with oil. bake at °f for minutes or until flesh is tender but outside is still firm. fill with hot stew just before serving. tip nutrition bonus the sweet peppers in this south american entree provide an excellent source of vitamin c and are a good source of vitamin a. nutrition calories calories from fat...

https://www.myfoodandfamily.com/brands/good-seasons/recipe/056991/brazilian-beef-stew

substitute your favorite frozen vegetable, such as green beans, for the peas. tip for a milder stew omit the / cup barbecue sauce added with the peas. tip substitute prepare using your favorite flavor of kraft barbecue sauce. tip nutrition bonus since this warm and hearty main-dish stew is low in calories, fat

and sodium, you can feel good about serving it to your family. and as a bonus, the colorful carrots are an excellent source of vitamin a. nutrition calories calories from fat % daily value* total fat g % saturated fat . g % trans fat g cholesterol mg % sodium mg % total carbohydrates g % dietary fibers...

https://www.myfoodandfamily.com/brands/kraft-barbecue-sauce/recipe/090157/slow-cooker-bbq-beef-stew

this easy chicken cordon bleu casserole recipe. bring it to your next potluck and be ready to accept compliments on your chicken cordon bleu casserole. what you need select all servings original recipe yields servings pkg. ( oz.) stove top lower sodium stuffing mix for chicken can ( - / oz.) reduced-fat

bake to perfect doneness while retaining their bright green color. tip substitute prepare using oscar mayer deli fresh honey ham. tip nutrition bonus you'll get / cup of broccoli, a good source of vitamin c, in each serving of this delicious easy-to-make casserole. nutrition calories calories from fat...

https://www.myfoodandfamily.com/brands/stovetop/recipe/126830/chicken-cordon-bleu-casserole

sugar-free lemon pudding & pie filling oz box jell-o jell-o lemon sugar free gelatin mix oz box jell-o jell-o simply good chocolate pudding oz pouch jell-o jet-puffed marshmallow creme oz jar jet-puffed kraft jet-puffed mallow bites toasted coconut flavored marshmallows oz wrapper jet-puffed cool whip fat

free whipped topping oz tub cool whip cool whip fat free whipped topping oz tub cool whip jell-o apricot gelatin mix, oz box jell-o jell-o black cherry gelatin mix oz box jell-o jell-o chocolate sugar free pudding cups, oz sleeve ( cups) jell-o jell-o cook & serve banana cream pudding & pie filling...

https://www.myfoodandfamily.com/products/10008/dessert-baking-products

add boiling water to gelatin mix in large bowl; stir min. until completely dissolved. stir in cold water. refrigerate - / hours or until thickened. stir in berries; spoon over cream cheese layer. refrigerate hours or until firm. kitchen tips tip variation prepare using philadelphia neufchatel cheese, fat-free

jell-o strawberry gelatin. tip make it easy substitute pkg. ( oz.) frozen whole strawberries, sliced, for the fresh strawberries. stir into gelatin along with the cold water. refrigerate to min. or until thickened; spoon over cream cheese layer. continue as directed. nutrition calories calories from fat...

https://www.myfoodandfamily.com/recipe/053033/strawberry-pretzel-dessert-squares

chicken. spoon pasta sauce over chicken; top with remaining mozzarella. kitchen tips tip special extra stir chopped fresh basil and/or sliced black olives into pasta sauce before heating. tip variation prepare using philadelphia neufchatel cheese, kraft % milk shredded mozzarella cheese and ritz reduced fat

crackers. nutrition calories calories from fat % daily value* total fat g % saturated fat g % trans fat g cholesterol mg % sodium mg % total carbohydrates g % dietary fibers g % sugars g % protein g % vitamin a % vitamin c % calcium % iron % * percent daily values are based on a calorie diet. servings...

https://www.myfoodandfamily.com/recipe/107338/chicken-parmesan-bundles

need select all servings original recipe yields servings ready-to-use refrigerated pie crust ( / of -oz. pkg.) tomato es ( - / lb.), chopped / cup chopped sweet onion s / tsp. dried basil leaves - / cups kraft shredded three cheese with a touch of philadelphia tbsp. kraft mayo with olive oil reduced fat

liquid from the tomato filling will soften the crust. tip special extra cover edge of pie crust with strip of foil for the last min. of the baking time to prevent it from browning too much. tip substitute substitute tbsp. fresh chopped basil for the dried basil leaves. nutrition calories calories from fat...

https://www.myfoodandfamily.com/recipe/133838/tomato-pie

, sauce, garlic and ginger until blended. pour dressing mixture over meat; close and lock lid. using pressure cooker function, cook on high hour min. use quick release method to carefully vent steam before opening lid. use tongs to remove meat from cooker; cool slightly. meanwhile, skim and discard fat

release method to carefully vent steam before opening lid. remove broccoli from cooker. place noodles on platter; top with meat mixture, broccoli and reserved chiles. sprinkle with cilantro. kitchen tips tip special extra for more heat, prepare using thai chile peppers. nutrition calories calories from fat...

https://www.myfoodandfamily.com/recipe/211691/pressure-cooked-asian-pork-noodles

close and lock lid. turn pressure release valve to sealing position. cook hour using high pressure cook setting. when timer goes off, use quick release to release pressure. turn pressure cooker off. slowly remove lid. use tongs to remove meat from cooker; cool slightly. meanwhile, skim and discard fat

beans and hot cooked mexican-style rice to round out the meal. tip special extra serve with additional taco toppings, such as fresh lime wedges, salsa, chopped red onions and/or shredded lettuce. tip substitute substitute small jalapeño peppers for the serrano chilies. nutrition calories calories from fat...

https://www.myfoodandfamily.com/recipe/212559/electric-pressure-cooker-beef-barbacoa-tacos

need select all servings original recipe yields servings tbsp. olive oil / lb. yukon gold potatoes (about ), cut into / -inch pieces cup each chopped carrots and celery / cup each chopped green and yellow onions tsp. minced garlic small boneless skinless chicken breasts ( lb.) cups frozen corn cups fat-free

. kitchen tips tip how to cut onions with fewer tears to avoid crying while peeling or slicing onions, chill the onions by placing them in the refrigerator or freezer for about min. before using them. or, peel them under running water, then chop in a food processor. nutrition calories calories from fat...

https://www.myfoodandfamily.com/recipe/220676/instant-pot-chicken-corn-chowder