a well-balanced dish of soft polenta, bitter leaves, sweet agave and tart balsamic all rounded out by earthy mushrooms meera sodha's polenta with balsamic radicchio and mushrooms springtime tapas nieves barragán mohacho's four favourite recipes four modern tapas from the sabor maestro: roast aubergine...
sandwich in a nonstick pan. by sal watch easy marinated pork tenderloin make this easy marinade from ingredients you have around the house. by lori watch broiled scallops my husband thinks these scallops are better than any we have found in any restaurant. by gail new watch chef john's chicken and mushrooms...
jboettcher slow cooker chicken tetrazzini this fork-tender chicken is slow cooked in a thick and creamy sauce seasoned with italian dressing. serve with hearty egg noodles to catch every bit. by elbypasta elise's slow cooker chicken cacciatore this slow cooker dish of chicken, bell peppers, onion, and mushrooms...
beer and ketchup are set in a slow cooker to simmer. meatballs are baked in the oven, then added to the simmering liquid for three hours. by kimmypoo marinated mushrooms fire up the slow cooker thanksgiving morning to simmer mushrooms in a flavorful broth all day and impress your guests by dinner time...
cole tortilla espanola (spanish tortilla) this classic potato and onion 'omelet' is eaten all over spain. this version includes roasted red peppers and spanish serrano ham. since it's served at room temperature, this delicious starter can be ahead. by sjmoraes portabella nirvana roasted portobello mushrooms...
are cooked with white wine in a rich butter sauce. by babarclay mushrooms and spinach italian style this recipe is a typical recipe of southern italy, specifically apulia. spinach and mushrooms are sauteed with onion, garlic, balsamic vinegar, and white wine. by salvatore marilyn's green beans italiano...