farmer atlantic sapphire... a dna study undertaken by the environmental justice foundation (ejf), has revealed that mislabeling of seafood in south korea is common across several key species. during a year-long investigation in , more than one-third ( percent) of samples collected at restaurants, fish...
taco del mar introduces new... a dna study undertaken by the environmental justice foundation (ejf), has revealed that mislabeling of seafood in south korea is common across several key species. during a year-long investigation in , more than one-third ( percent) of samples collected at restaurants, fish...
news request for quote home about us our products gallery contact book appointment news pe-backed turkish bass and bream producer cautious with growth plans you are here: home seafood pe-backed turkish bass and bream... turkish seabass and seabream producer lucky fish is waiting for the right time to...
undergoing a weaker season of catches, but increased demand to produce fillets and blocks is also driving surimi production down, guenneugues said. the second season for fishing for alaskan pollock, b season, started june and fishing remained slow through july, so vessels are moving further north in hopes fish...
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tortilla chips. $ kal maori tempura-fried calamari. $ kiwi some fries, rings and calamari. $ hot young tenders fried or grilled chicken tenders in spicy and sweet tomato chutney. served with fresh celery and ranch dressing. $ soup and sammie tomato basil soup served with pine nuts and cream garnish,...