Search Results for: Edible fish offal
appearance of their meat and shells, but because of their dense concentration of omega-3 essential fatty acids. our brains are more than 60% structural fat. for your grey matter to function properly, this structural fat needs to be primarily the omega-3 fats found in walnuts, flax seed and cold-water fish
withnstantly usable knowledge. learn to let nature nurture your health destiny, not an addled corporate chemist pretending to be a chef. perfect for a lunch and learn's, break-outs, schools, church lecture program, heart hospitals, or a lively closing keynote. americans must transcend industrial, quasi-edible...
http://chefwendellfowler.blogspot.com/2009/02/