Search Results for: Food preparations of milk products
rajasthan is the land of vivid colors, magnificent palaces, captivating architecture and mouth-watering preparations. rajasthani cuisine is an art form, which is exquisite in its own way. it is interesting to note that cuisine of rajasthan is influenced by many factors, such as the environmental, social
green vegetables due to its hot and arid climate, which in turn has influenced the cuisine of this land. the cooks in the desert belt of bikaner, barmer, and jaisalmer prefer to use clarified butter (ghee), milk and buttermilk, with the least possible amount of water. rajasthani cuisine also has elements...
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