Search Results for: Frozen offal of turkeys not cut into pieces
: i got a couple of nice plates of hotel food. : should i open up my first envelope?
of meat. : you have to put it sideways : so you continue slicing like this. : when i go to a butcher shop or a charcuterie spot : and i ask for like a pound of prosciutto thinly sliced, : i'm not specifying like, please can i have it : from this specific region of that ham?...
https://video.bonappetit.com/watch/pro-chef-learns-how-to-carve-a-1-500-leg-of-ham