Search Results for: Fresh tuna
a very mild taste. plus, it's a great source of omega- fatty acids, niacin, vitamin b- and selenium. keta also has a lower fat content than other salmon varieties, so it works wonderfully in a wide range of recipes and dietary restrictions. salmon, pink our wild pink salmon are ocean-caught in the fresh
lower fat content and oil amount than other varieties. plus, it has a softer texture and smaller flake than other types of salmon. salmon, sockeye trident's wild alaskan sockeye salmon, also known as red salmon, are ocean-caught in the pure, icy waters off alaska. their fillet's silky texture and fresh...
https://www.tridentseafoods.com/our-story/our-catch/
specializes in italian cuisine and beverages. it offers a range of dishes that includes homemade spinach ricotta ravioli, chicken risotto, saut ed gnocchi, fettuccine, orecchiette and capellini. the restaurant s additional food items include red bell peppers, seared wild scottish salmon, marinated ahi tuna
we took our whole family out to eat there for our daughters th birthday, and we had never eaten there before, we always liked trombinos for italian, but after the experience at scalos, weve changed our minds, the sea bass was melt in your mouth delicious, and so was the calimari, its was very fresh....
https://www.yellowpages.com/albuquerque-nm/mip/scalo-northern-italian-grill-4951953