Search Results for: Fixed vegetable fats
saps and extracts lac; natural gums, resins, gum-resins and oleoresins (for example, balsams) shellac % % others % % vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products guar gum
in any form mt ' ' others % % chapter - vegetable plaiting materials; vegetable products, not elsewhere specified or included. vegetable material of a kind used primarily for plaiting (for example, bamboos, rattans, reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, and lime % % a...
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