Search Results for: Vegetables preserved by sugar
priorities include palm oil, paper and board, soy, sugar, tea, dairy, rapeseed, cereals, vegetables, cocoa, herbal infusions and vanilla. they make up around two-thirds of our total volume of agricultural raw materials and % of these were sustainably sourced in . all the materials we purchase will be
we will source % of our agricultural raw materials sustainably: % by ; % by ; % by ; % by . our performance %† of our agricultural raw materials were sustainably sourced by end , including % as physical sustainable sources and % in the form of certificates for palm, soy and sugar. this compares to %...
https://www.unilever.com/sustainable-living/reducing-environmental-impact/sustainable-sourcing/
. chinese herb products confectioneries-candies, chocolates, etc. frozen food, dim sum, juice, vegetable, noodles, meat, wrapper, etc. native prodects-dates, baking powder, seasoning powder, soup base, dried vegetable, oil, etc. dried noodles, instant noodles, vermicelli, rice, flour snack-dried/preserved
fruits and seeds, pudding, etc. salted fish, preserved vegetable, sauce tea-chinese tea, herbal tea, american tea, etc. sauces-cooking sauces and components, soy sauces, cooking wine, chili oil, sesame oil, etc. canned drinks, nonalcoholic beverages, beverage powder seasoning products-sugar, msg, cracker...
http://www.starwayinc.com/products.aspx
in a typical month there will be: fresh food (for example potatoes, carrots, apples, onions) dairy (milk, cheese, margarine, yogurt . . .) and eggs meat (mostly frozen) dry staples (rice, flour, oatmeal, pasta, sugar) canned good (vegetables, fruit, pasta sauce, baked beans . . .) there are some special
before coming to the food bank. if you would like to become part of the fed community, all you need to do is call for an appointment. the phone ) is answered : am to : pm monday through friday. we'll talk over your situation, and together we'll make a plan. the food that fed distributes is all provided by...
http://www.enderbyfoodbank.ca/about/