Search Results for: Edible meat offal salted
model.addedittext}} print prep m cook h m ready in h m combine corned beef and spice packet contents, water, onion, carrots, celery, and salt together in a large pot or dutch oven; bring to a simmer, skimming off any foam that rises to the surface. cover the pot, reduce heat to low, and simmer until meat
is almost fork-tender, about hours. add potatoes and simmer, uncovered, until potatoes are almost tender, about minutes more. place cabbage pieces on top of and around meat, cover the pot, and simmer until cabbage is tender, to minutes more. remove meat to a cutting board and let rest to minutes. cut...
https://www.allrecipes.com/recipe/236601/chef-johns-corned-beef-and-cabbage/