Search Results for: Eggs cooked by steaming
brunch or as a delectable, keto-friendly meal. asparagus frittata ingredients teaspoons olive oil small yellow onion, or two small shallots, thinly sliced ⁄ teaspoon himalayan sea salt pound asparagus, tough ends snapped off, spears cut diagonally into -inch lengths – large organic, pasture-raised eggs
°f. gently heat olive oil into a -inch ovenproof frying pan over medium-high heat. add onions and salt and cook, stirring occasionally, until onions are softened, about minutes. add asparagus, reduce heat to medium-low, and cook, covered, until the asparagus are slightly tender, – minutes. pour in eggs...
https://maxliving.com/healthy-recipes/asparagus-frittata