Search Results for: Cream concentrated of a fat content
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cheeses by color vegetarian cheeses cheese facts serving and storage cutting tips cheese and wine pairings blog find over specialty cheeses from countries in the world's greatest cheese resource gouda pixabay photo tweet made from pasteurized or unpasteurized cow 's, goat 's or sheep 's milk country of
origin: netherlands region: south holland, gouda family: gouda type: semi-hard , artisan, brined, processed fat content (in dry matter): % fat content: g/ g calcium content: mg/ g texture: compact , crumbly , dense and springy rind: waxed colour: yellow flavour: creamy, full-flavored, nutty, sweet aroma...
https://www.cheese.com/gouda/