Search Results for: Cherries other than sour cherries
recipe yields servings adjust us metric note: recipe directions are for original size. quarts chicken stock tablespoons vegetable oil medium onion, diced cup uncooked pearl barley teaspoon turmeric lime, juiced / cup tomato paste salt, to taste ground black pepper, to taste cup diced carrots / cup sour
tomato paste, salt, and pepper. bring the mixture to a boil, reduce heat to low, and simmer for hour. mix in the carrots and continue simmering minutes or until the soup has thickened and the carrots and barley are tender. if the soup is too thick, add hot water, one tablespoon at a time. place the sour...
https://www.allrecipes.com/recipe/126778/ash-e-jow-iranianpersian-barley-soup/