Search Results for: Brisling prepared whole
indeed they are. and, technically, so are peppers, cucumbers, zucchini, corn, and eggplant. but since tomatoes are prepared and served like other vegetables, rather than the way we use fruits like apples, bananas, and pears, we're including them here. in any case, keep your tomatoes on the countertop
addition to apples and pears, kiwi, nectarines, apricots, plums, and peaches are high producers of ethylene. we discussed earlier how onions need to be kept away from potatoes, and that's not because of ethylene, but rather because the excess moisture onions emit can cause potatoes to sprout. anything whole...
https://www.thespruceeats.com/how-to-store-vegetables-4687049