Search Results for: Pastry
. erborinato bergamasco — blue gourmet cheese made from raw cow's milk. it has a sweet and tangy flavor. polenta and osei — sweet made with sponge cake, cream, marzipan and chocolate. scarpinocc of parre — sort of ravioli filled with cheese, eggs, butter, bread crumbs and spices. treviglio cake — pastry
. erborinato bergamasco — blue gourmet cheese made from raw cow's milk. it has a sweet and tangy flavor. polenta and osei — sweet made with sponge cake, cream, marzipan and chocolate. scarpinocc of parre — sort of ravioli filled with cheese, eggs, butter, bread crumbs and spices. treviglio cake — pastry...
https://www.bg.camcom.it/lang/en/bergamo-city-of-the-thousand-flavors/more-about/glossary
. erborinato bergamasco — blue gourmet cheese made from raw cow's milk. it has a sweet and tangy flavor. polenta and osei — sweet made with sponge cake, cream, marzipan and chocolate. scarpinocc of parre — sort of ravioli filled with cheese, eggs, butter, bread crumbs and spices. treviglio cake — pastry
. erborinato bergamasco — blue gourmet cheese made from raw cow's milk. it has a sweet and tangy flavor. polenta and osei — sweet made with sponge cake, cream, marzipan and chocolate. scarpinocc of parre — sort of ravioli filled with cheese, eggs, butter, bread crumbs and spices. treviglio cake — pastry...
https://www.bg.camcom.it/lang/en/bergamo-city-of-the-thousand-flavors/more-about/glossary