growing on me, but it is just a bizarre experience each time i bite into a piece. i love questions and tales like this as it gives me so much to touch on and discuss. this will be a re-visit of roasting in the behmor (and in general) and how that relates to my warnings and admonishments for various beans...
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oceania, middle east, worldwide contact us about us about us telcar cocoa limited, a world class trading company and an agro-allied corporation, we bring to you the super quality telcar cocoa. telcar cocoa is a guaranteed mark of quality and global standard, investments in the trading of cocoa & coffee beans...
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the answer is that you should cool your roast as quick as possible without going crazy. that just means - minutes and that isn't hard at all. it just means you want to actively cool the roast. that can be a fan blowing over them, or even just laying them out single layer with some space between the beans...
, but you can also use dried beans. kids usually get excited about seeing the beans go from one state to another overnight. you can also "dress up" the recipe by putting out an array of toppings when you serve — kids love choice. add cilantro, sour cream, shredded cheese, salsa... you name it. it can...
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