pregnancy. ovaries the ovaries produce oestrogen and progesterone, these hormones are crucial for reproduction and pregnancy. most women will have ovaries (left and right). ovaries store egg follicles. each month, a follicle will mature and release an egg into one of the fallopian tubes. a woman's eggs...
. amaranth tikkis this is by far our most favourite recipe. a gorgeous tikki made with amaranth, fresh vegetables and what's even better is that they're gluten free . amaranth, besides being a powerhouse of nutrients like fiber and proteins, it is incredibly versatile. healthy, guilt-free amaranth tikkis...
alternative made from the larvae of the black solider fly. scroll through the gallery to see how insects are eaten around the world. hide caption of photos: these scorpions are sold in markets in mexico city. other mexican market dishes include crickets, jumiles (small edible bugs), and escamoles (ant eggs...
are healthy: from the rotisserie hen diy tacos, to the watermelon salad, to the smashed avocado with queso fresco and radishes. dinner will be an pleasurable feast and a time to sit up for before the day ends. protein- and fiber-packed, this wholesome and streamlined salmon dinner for two may be cooked...
shri.p.c.duraisamy, founder, sakthi masala, to promote the cause of community development services such as upliftment of physically challenged and mentally retarded. read more sakthi hospital sakthi hospital is run by the trust to serve the public and free consultancy by specialised doctors is offered...
while methods like steaming are better than boiling, the answer depends on the vegetable. hide caption of photos: the best ways to cook veggies to boost nutrition steaming is best, especially for broccoli – as a general rule, keep cooking time, temperature and the amount of liquid to a minimum when cooking...
rice, cooked pasta, or cooked cereal = ounce vegetables (cup) to years* cup to years* ⁄ cups to years* cups (girls) ⁄ cups (boys) food choices cup of raw or cooked vegetables or vegetable juice, or cups of raw leafy greens = cup fruits (cup) to years* cup to years* ⁄ cups to years* ⁄ cups food choices...