. cover the dish with clingfilm and place in the fridge for at least hours. remove the clingfilm and bake in the middle of a preheated oven at o for minutes until the top gets crunchy and the inside soft and squidgy. remove from the oven, leave to relax for approx minutes and serve with plenty of chilled...
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(chinese cabbage) long green onion or leek shiitake mushrooms in. dried sea tangle cups water you can also add your favorite ingredients (e.g., carrot, mushroom, konnyaku , cooked thick white noodles (udon) , instant noodles ). step : cut the tofu block in half lengthwise, then cut each half across...
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made it | reviews | photos recipe by: cook-it-up-axel "a favorite old irish family recipe for fried cabbage and it's so easy." save to favorites saved save i made it rate it print pin share advertisement added to shopping list. go to shopping list. ingredients m servings cals original recipe yields...