Search Results for: Yoghurt containing any sweetening matter
are consequently being directed wherever possible to cost saving, consolidation, standardization, diversifying, and/or repositioning. the result, for many producers, is a highly complex portfolio with products such as fresh milk for drinking, ultra-high-temperature milk (uht milk), butter, cream, yoghurt
, cheese and quark, concentrates, baby food, and greek yoghurt (loved not only in the usa). with our extensive spectrum of heat exchangers, we offer the dairy processing industry integrated solutions for their entire added-value process – beginning with cooling of freshly milked milk, including pasteurization...
https://www.kelvion.com/industries/market/dairy/
i.e., compounds having the group -c(=x)xh, wherein the x's are the same or diverse chalcogens and at least one x is sulfur, and hydrogen may be replaced by a group ia or iia light metal, or by substituted or unsubstituted ammonium) (class / ) thiosulfonic acids or salts thereof (i.e., compounds containing
the thiosulfonate group, -s(=o)(=o)-s-, wherein the divalent sulfur is bonded directly to hydrogen, or to a group ia or iia light metal or to substituted or unsubstituted ammonium) (class / ) sulfonic acids or salts thereof (i.e., compounds containing the sulfonate group, -s(=o)(=o)-o- wherein the single...
https://patents.justia.com/patents-by-us-classification/562