Search Results for: White currants not containing any sweetening matter
psidium guajava ) flower the most frequently eaten species, and the one often simply referred to as "the guava", is the apple guava ( psidium guajava ). guavas are typical myrtoideae , with tough dark leaves that are opposite, simple, elliptic to ovate and – centimetres ( – in) long. the flowers are white
guava fruits, usually to centimetres ( to in) long, are round or oval depending on the species. [ ] they have a pronounced and typical fragrance, similar to lemon rind but less sharp. the outer skin may be rough, often with a bitter taste, or soft and sweet. varying between species, the skin can be any...
https://en.wikipedia.org/wiki/Guava