Search Results for: Insects
water), can be infused into smoothies, breads, biscuits, yogurt, cheese, and pasta, making it more palatable to some people. fake shrimp made from algae and a vegan tuna-less tuna that contains algae oil (a good source of omega- s) are now available. bugging out for many people, the thought of eating insects
sounds repugnant. but edible insects—including beetles, caterpillars, ants, grasshoppers, and crickets—are an excellent protein source, high in fiber (chitin, a constituent of exoskeletons), healthy fats, and nutrients such as copper, iron, magnesium, manganese, phosphorus, selenium, and zinc. in addition...
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