Search Results for: Dried cuttle fish
voyages of the vikings set menus selected by our chefs the voyage of the varangian guard € the emperor's fish shingle l cold-smoked salmon, herring caviar, smoked bream, fresh salad tossed in caesar sauce, herb pistou cucumber, tomato relish and malt bread served on a shingle. pepper steak from the byzantine
spelt-beetroot bread. chicken from the goat herder's fire ll, g juicy grilled chicken and goat cheese served with herb pistou, wine of wisdom -sauce, viking shield potatoes, oven roasted root vegetables and rhubarb jam. freya's chocolate cake g mouthwatering chocolate cake topped with pear mousse, dried...
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