three commonly grown types of broccoli. the most familiar is calabrese broccoli, often referred to simply as "broccoli", named after calabria in italy. it has large ( to cm) green heads and thick stalks. it is a cool-season annual crop. sprouting broccoli (white or purple) has a larger number of heads with...
to collect samples, particularly of mustard oil, of various brands available in the market and get them tested including for the presence of oryzanol." it added that in case of adulteration, appropriate action may be taken against the defaulters under the food safety and standards act. an official with...
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