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authentic north restaurant specialises in northern chinese and sichuan cuisine. the chinese new year promotion menu features a cold dish combination offering seven delicious items, including drunken goose liver with fresh soya beans, marinated poached spinach with crab meat and poached goose with mixed vegetables
selections such as stir-fried prawns and chicken with honey beans, braised pork knuckle with pickled mustard greens and canton's famous poon choi, overflowing with mouth-watering ingredients: australian abalone, sea cucumber, fish maw, goose web, dried scallop, dried oyster, tiger prawns, squid and vegetables...
https://www.venetianmacao.com/press-release/17-01-11-welcome-new-year-with-fabulous-feasting.html