french trout producer nabs coveted canner deal you are here: home seafood french trout producer nabs coveted... amp saumon de france, a niche-market french salmon and trout producer, has signed a deal to supply canning giant petit navire with sea-raised trout for its line of oak smoked salmon. the fish...
had benefited from the outgoing chairman's "real passion for sustainable farming methods, both on land and sea". he added: "he guided the business through its most successful period of growth since we started farming and passes loch duart on in great form, with our farming performance well set and fish...
"our estimates show that you can get percent more fish using the egg. in addition, you will be able to save nok - per kg in indirect and direct costs because you do not need to treat the fish against lice," he said....
he said. but mowi is hardly alone in this move. in the past few months there has been a raft of announcements from retailers and seafood companies turning to end-to-end traceability technology. carrefour is claiming a world first in spain with the launch of blockchain technology for fresh fish. the multinational...
celebrating one of peterhead's most valuable industries. dozens of stalls were set up on broad street, offering visitors cooking demonstrations and the chance to buy fresh catches straight off the boat as part of the seafood festival. the day also included music and entertainment, net mending and fish-filleting...
'stable fish supplies threatened' as brexit delay bill becomes law last month the uk seafood industry alliance trade group told intrafish the uk seafood industry appeared to be moving ahead blindfolded, at least in the short term, as a bill to delay brexit was signed into law by the queen. is your seafood...
barco mexican restaurant specializes in mexican-style seafood with a wide variety of authentic coastal dishes, according to the business' facebook page. the prairie township restaurant goes far beyond the mexican-style, oversized shrimp cocktail, a longtime staple at tex-mex eateries, and ceviche and fish...
home about us our products gallery contact book appointment news 'from seafood floor to fish house door' you are here: home seafood 'from seafood floor to fish... aug seafood — sea temperatures are warming, corporations are drawing red lines in the water, the water table is rising, and storms are getting...
juncture. working with the company's chef david luna, goode has put a modern but familiar spin on the menu. loyalists need not worry: goode seafood has not altered its winning lineup of fried platters (gulf shrimp, catfish, oysters, redfish and stuffed crab), po'boy sandwiches, wood-grilled entrees (tuna...