Search Results for: Edible meat offal dried
slaughtered (c) "meat" means the flesh and other edible parts of a carcass (d) "meat food products" means any article of food or any article intended for, or capable of, being used as a food which is derived or prepared from meat by means of drying, curing, smoking, cooking, seasoning, flavouring, freezing
or following a method of processing meat akin to any of the above methods, but shall not include the following products (i) meat extracts, meat consommé and stock, meat sauces and similar products not containing fragments of meat; (ii) whole, broken or crushed bones, meat peptones, animal gelatin,...
https://www.fssai.gov.in/upload/uploadfiles/files/Food_Additives_Regulations.pdf