Search Results for: Nile perch fish salted not dried
plenty of things are indeed served on ice at delaney, whose menu is grouped not by size or main ingredient but by relative coldness: "on ice," "cold," and "not cold." there are oysters ($ to $ each) on ice, of course, and five out of the six varieties hail from the carolinas, including sea clouds from
filled with an eighth of an ounce of dark gray paddlefish roe. it delivers a wonderful bite, the salty, earthiness bold against the thick, buttery pastry with a few accents from crisp strips of potato and chopped chives. speaking of chives, you might think you ordered a whole bowl of them when the fish...
https://www.knoldseafood.com/delaney-oyster-house-is-the-newest-pearl-of-charlestons-seafood-scene/