Search Results for: Fruit prepared
fermentation byproducts country of origin unknown; manchuria or east russia introduced + years ago alcohol by volume < % (commercial) proof (us) < (commercial) color cloudy, commonly pale or dark brown and sometimes green flavor fermented, effervescent ingredients tea, sugar, bacteria, yeast variants fruit
medusomyces gisevii [ ] ) is a fermented , slightly alcoholic , lightly effervescent , sweetened black or green tea drink commonly consumed for its supposed health benefits. sometimes the beverage is called kombucha tea to distinguish it from the culture of bacteria and yeast . [ ] juice, spices, fruit...
https://en.wikipedia.org/wiki/Kombucha
natural source of anti-oxidants, healthy vitamins and minerals. combined with other essential natural oils and plant extracts it creates a unique blend that activates anti-ageing properties.. a small amount is sufficient. incorporating it into your skin by rubbing your lips. olea europaea (olive) fruit
oil, yellow cera alba (beeswax), simmondsia chinensis (jojoba) seed oil, sesamum indicum (sesame) seed oil ,ricinus communis (castor) seed oil, triticum vulgare (wheat) germ oil, persea gratissima (avocado) oil, rhamnoides (sea buckthorn) fruit oil, melaleuca alternifolia (tea tree) leaf oil, lavandula...
https://www.oleaessence.com/gift-packs