Search Results for: Cold-water shrimps cooked by steaming
saucepan with water on the stove, or else the temperature will drop!)
yes, two layers can be processed at one time, in either the boiling water bath or pressure canner. place a small wire rack between the layers so water or steam will circulate around each jar. make certain that the water covers the tops of all jars by inch in a boiling water bath canner. the pressure...
https://www.pickyourown.org/canningqa.htm