Search Results for: Jams cooked preparations excluding homogenised
website via google. i'm coming to costa rica in late september & will be initially living in san luis area. i'm an award winning cook who used to always canned organic veggies, fruit, & salsas. living in an area that only has one growing season, unless you count weeds, we did what we could. freezer jams
, cooked jams , jelly, tomatoes, applesauces, & other pitted fruits. never with a sweetner. we waited until the product was dead ripe thus naturally sweet. i'm allergic to all the trees & grasses in the states of the usa. plus, as a pensioner my money is limited. i so look forward to seeing, meeting,...
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