Search Results for: Tomatoes prepared
materials to make expanded snacks. these can be shaped and textured with a wide variety of sweet or savory coatings. inclusions of all sorts can be added to enhance taste and nutritional characteristics, including whole cereals, oats, puffed rice and even dried or moist vegetables, such as carrots, tomatoes
corn, wheat, rice, rye, potato and many other products variable granularity, from fine flour to semolina production of various shapes and sizes – balls, sticks, pillows, animals, stars, rings, curls, chips, etc. sweet and savory coatings, including + oil slurry and powders (cheese, paprika, salt, tomatoes...
https://www.clextral.com/food-feed-2/food/snacks/extruded-directly-expanded-snacks/