Search Results for: Chocolate in paste
with the stipulation that it must be shared with anyone who wanted it. the cake traveled widely. now with seven layers, it made its way to america through jewish delis that sold it as seven-layer cake. upscale shops like the st. moritz bakery in greenwich, connecticut, enrobed it in dark chocolate instead
was the standard flavor, but there were lemon, caramel, and strawberry versions. the half-and-half cake, which allowed customers the option to taste chocolate and lemon in a single go, became the most beloved version. despite her success, ledner sold the business and all its recipes in 1946, blaming...
https://ma.tt/2019/06/doberge-project/