recipes , recipes savoury indian spiced curry porridge february , by nele liivlaid comments this multigrain indian spiced savoury curry porridge is full of fibre and nutrients your body needs to start off the day right. my savoury porridge is: plant-based gluten-free nut-free peanut-free relatively low in...
we do not know our location in advance, so, you'll just have to enjoy wandering the market to find us. we bring a very very random assortment of products (whatever i stuff in to the van late on friday afternoon) - so if you want any item in particular, please call or email us to let us know and we will...
fried sage sage leaves and flowers have a very intense flavor; normally, you would use them sparingly in a dish or recipe. but frying sage truly transforms this herb; the flavor is lighter, quite different, and most delicious!...
the butterfly milkweed has begin to bloom. as have the daylilies.... and the wild yarrow. we were finally able to run the still, and distilled a gallon of comfrey hydrosol. we started cleaning out the drying shed...a raccoon or possum got in there this winter and made a huge mess. it broke open out stash...
we do not know our location in advance, so, you'll just have to enjoy wandering the market to find us. we bring a very very random assortment of products (whatever i stuff in to the van late on friday afternoon) - so if you want any item in particular, please call or email us to let us know and we will...
fried sage sage leaves and flowers have a very intense flavor; normally, you would use them sparingly in a dish or recipe. but frying sage truly transforms this herb; the flavor is lighter, quite different, and most delicious!...