Search Results for: Clams smoked
dinner.) a traditional breakfast usually includes pandesal (salt bread), kesong puti (white cheese), champorado (chocolate rice porridge), sinangag (garlic fried rice), and meat—such as tapa (jerky), longganisa (sweet sausage), tocino (cured meat), karne norte (corned beef), or fish such as tinapa (smoked
tinola is a ginger-based soup dish served as an appetizer or main course. traditionally, it is cooked with chicken, wedges of green papaya and chili pepper leaves or bird's eye chili pepper leaves in broth flavored with ginger, onion and fish sauce. chicken, pork, fish and shellfish such as mussels and clams...
https://filipinofoodaficionado.blogspot.com/2011/10/