from oil seeds to produce a low-fat proteinaceous material which comprises, wet heat conditioning oil bearing seeds to a moisture content of from to %, flaking said wet heat conditioned oil seeds, dry heat conditioning said flaked oil seeds to a moisture content of from . food grade n-hexane which is...
kernel, copra, linseed peanut and sesame seed. after the oil is extracted, the remaining residue is used as feed ingredient. oilseed meals make up - % of a poultry diet. inclusion levels do vary among formulations for different species and for the same species in different regions. soybean canola seed...