custody will include a specific clause focusing on the recording of key data elements that will kickstart the implementation of an innovative way to demonstrate full traceability back to the origin. trading market the demands of this moment are: south korea - ++ demand ++ -fresh - frozen - india - +...
boseler qualitatsfleisch gmbh with the foundation of boseler qualitatsfleisch gmbh it became possible for the producer association to trade in its own name. all of the farmers who were members of the producer association paid a one-off fee of 500 dm and 2 dm for every quantity actually delivered into...
the goldschmaus farmers' brand "goldschmaus - die marke der bauern" it was always very important to goldschmaus to produce products of higher quality and of regional origin. the desire to see an honest own brand on the market was so strong that 2013 saw the launch of the "die marke der bauern" brand...
by cannelle bakery from its saldus, latvia plant. management and company: ivars skrebelis and bruno ansons are bakery industry professionals who are very much aware of today's market requirements. , this is why the concentration on frozen bakery products, particularly for the export market. the roots...
a new meat processing plant and cooling tunnel 2007 was a milestone in the development of the goldschmaus group, as the building of a processing plant closed the chain from farmer to consumer. the basis for this step was an agreement with the bunting group, which, in addition to the delivery of meat...
stunning equipment, expansion of butchery, storehouse, construction of cold storage/freezer facility, new build construction and approval of freezer storage establishing themselves on the market was accompanied with increasing and distinctive requirements from customers. these local customer requirements...
service contract workers into a direct employment relationship at the beginning of 2016 the goldschmaus group decided to no longer use service contracts for meat processing. the employees who had been employed via the service contract companies were transferred into a direct employment relationship...
centre as a first step, the purchase led to an application for a new approval to increase the slaughter volumes. the slaughter capacity increased from approx. 3,500 to 8,500 pigs per week. the now company-owned business premises were completely renovated from scratch. in addition to the restoration of...
requirements that are critical to your business. reduce your inventory costs the team at w.w. giles can manage logistics, storage and shipping, reducing the time and costs involved in holding your inventory in-house. fast, reliable service wwg has developed a service that can respond quickly to the needs of...