Search Results for: Edible flours of primates
acid (gla), zinc, iron, folic acid, phosphorus, and magnesium and it's low in saturated fat, cholesterol, and carbohydrates. taste & versatility it all starts with our canadian-grown hemp seeds which can be hulled to make hulled hemp seeds (hemp hearts), pressed to extract hemp oil, milled into hemp flours
and hemp protein powders, or toasted and eaten whole. the versatility of hemp makes it ideal for many value-added products. hemp seeds have a slightly nutty taste similar to a sunflower seed or pine nut, and a soft, buttery texture. because of hemp's mild taste, it pairs well with both sweet and savory...
https://hempoilcanada.com/hemp-nutrition/