Search Results for: Prepared meals
may help answer the question. the protein gap is an issue which the eu agricultural community has to address and which underlies so many policies affecting the grain trading sector. protein-rich materials (e.g. crops such as soybean, or protein-rich products such as ddgs, corn gluten feed, oilseeds meals
hence to the availability of protein-rich co-products. since we are so often faced with the question of quantifying this protein gap, coceral has launched an exercise to assess the production, trade in and demand for all protein sources in the eu. cereals, oilseeds, pulses, corn gluten feed, ddgs, meals...
http://www.coceral.com/data/1432907375Annual%20Report%202014.pdf