Search Results for: Pacific salmon fish
white fish fillets - partner seafood inc. home products groundfish > greenland halibut atlantic cod pacific hake white fish fillets pelagics > capelin mackerel herring sardines lobster > lobster, whole lobster, tails other shellfish > snow crab scallops cold water shrimp whelk specialties > special order
items how we work contact our team pricing & inventory white fish fillets product information species: alaska pollock, haddock, pollock, cod , turbot, sole/flounder (various), hake and others upon request available forms: skinless (pbi - pbo), skin on (pbi - pbo) freezing method: iqf, iwp, block, interleaved...
http://www.partner-seafood.com/white-fish-fillets.html
for lunch & dinner - live music saturdays wines house wines by the glass $ chardonnay, pinot grigio, riesling, merlot cabernet, white zinfandel, pinot noir whites kendall jackson chardonnay josh chardonnay caposaldo pinot grigio dr. franks riesling (new york) matua sauvignon blanc caposaldo moscato salmon
eggplant parmesan w/pasta, chicken parmesan w/pasta, chicken french w/pasta capellini w/meatballs, broiled tilapia - with side salad and one side sides - french fries, seasonal vegetables, applesauce, homemade potato chips, macaroni salad add $ for waffle fries, onion rings, sweet potato fries tacos fish...
https://www.eaglevale.com/wp-content/uploads/sites/6927/2018/04/00ARGYLE-MENU-SINGLE-PAGE-FRONT-2.8.18.pdf
courses products or services training courses provider bcct member company since d bcct directory welcome to captain hooks smokehouse (chsh) founded in by three intrepid sailors, who are passionate about fine food - we are a premium quality producer of smoked foods, with a specialty of artisan smoked salmon
, mackerel, tuna, sword fish, halibut, herring and starting with beef products smoked brisket, brisket pastrami and pirate djion mustard. the center of our products is an fda, haccp and gmp certified sqm factory is based in phuket, thailand we also have a sales and distribution office on soi sukhumvit...
https://issuu.com/bcct/docs/bcct_handbook_2020_final/118