Search Results for: Tomatoes preserved
it's fun to go pick your own and you can obviously get better quality tomatoes!
wash, remove stems, and trim off bruised or discolored portions of the tomatoes. generally, you'll need about quarts of raw tomatoes to make quart of chopped, peeled tomatoes, and each quarts of the prepared tomatoes makes about pint of soup. a bushel of tomatoes weighs pounds. at right is a picture...
https://www.pickyourown.org/tomatosoup.htm