comment comment ask the alchemist # january , you mentioned i should keep adding cocoa butter when my milk chocolate batch is thick; if am making a kg batch and i keep adding more cocoa butter, then my final batch no longer becomes kg or is it that when am making a batch of kg, i should always make sure...
fairtrade standards how we set standards standards work in progress lime price & premium review trader standard monitoring review orange juice limited review standards ( ) hazardous materials list (hml) monitoring review ( ) coffee standard review ( ) tea standards and pricing review ( ) semi-processed cocoa...
about us cocoa processing company limited (cpc) based in tema was established in . it was incorporated as a limited liability company in november , and publicly listed on the ghana stock exchange on february , . our products chocolate bars chocolate dragee chocolate spread drinking chocolate chocolate...
sustainability (ghana) around gender mainstreaming in agriculture and the private sector's role blog th jan, to gain insights into what actions the private sector can take to support gender mainstreaming in agriculture, kennedy ntoso, head of olam cocoa sustainability (ghana) talks about his involvement...